Monday, August 31, 2015

7 Things You Need to Start a Health Coaching Business

Here's a list of everything you must have to start working from home as a health coach. I use these essential resources to grow my home-based online business.

  1. Health Coach Certification
  2. Website
  3. Business cards
  4. Online appointment scheduling software
  5. Newsletter
  6. Professional phone number
  7. Online payment system

Keep reading to learn about the affordable resources I used to start my health coaching business and continue to use today to operate my practice. I initially invested about $5K to start my business and spend under $30 a month to maintain it.



Health Coach Certification from Institute for Integrative Nutrition
Entering a health coach training program is the first step to starting a health coaching business. I recommend Integrative Nutrition. I'm a graduate!

During the Institute for Integrative Nutrition one year program, you will learn from inspiring leaders in the health and wellness industry as well as experts in business and marketing, connect with an amazing supportive community, and experience a remarkable personal transformation – all through a convenient online platform that makes learning on-the-go possible for anyone.

Monday, August 10, 2015

Why I Decided to Enroll in IIN's Health Coach Training Program

In July 2013, I began studying online to become a health coach at Institute for Integrative Nutrition (IIN). I decided to enroll at IIN because:
  • I was tired of working at low-paying, dead-end jobs.
  • I had completed college over 5 years ago and craved to return to structured education, but I did not want to go to graduate school.
  • I was seeking a career that would allow me to help people, grow, and earn as much as I want.
  • I wanted to improve my personal health, especially to end my sugar addiction and to begin to exercise regularly.

I was excited about the possibility of becoming a health coach, but I was also a little scared because:
  • I was afraid I wouldn't be able to afford it.
  • I wasn't the best student in college; it was often hard for me to keep up.
  • I didn't know much about nutrition and was clueless about exercise.


I am so glad I didn't let fear keep me from pursuing my new dream. I called an IIN admission rep and learned:

Monday, August 3, 2015

How to Understand Your Cravings & Stop Them Fast


Last week, I shared a really simple explanation of why sugar is bad for you. I also shared (in my newsletter, which you should totally subscribe to) how to use a food diary to track your sugar consumption. Hope those resources illuminated how much sugar you're eating and how it affects your body.

Of course, there's knowledge of how and why something is bad for you and then there's figuring out what to do about it.

Do you stick to "natural sugars" like evaporated cane juice, honey, or agave? Do you stop eating sugar completely? Is it even possible to really quit sugar without becoming a hermit?

Those are the kinds of decisions I coach my clients through. I love helping a woman slow down the self-judgement train (the one most of us have been riding on since our preteens) enough to bravely jump off, catch her breath, and look at her food and lifestyle choices from the perspective of her heart.

Here are my four go-to questions for deconstructing cravings:

Thursday, July 30, 2015

I'm hosting Diets Don't Work Webinar Today



I hear stories of so many people who have followed diets, lost some weight temporarily (or often lost no weight), but ultimately didn't get the long lasting transformation they expected. The diet industry pisses me off!

My upcoming webinar is all about why diets don't work. You will leave this 30 minute event understanding:
  • why diets actually cause weight gain
  • why you have cravings
  • why you binge at night
  • what to eat and what to avoid to manifest your hottest body
  • how to stop dieting and start feeling fabulous 

Register for this free webinar. You can share questions and comments with me and other participants during the webinar via a live chat box on the event page. This is my very first webinar. I'm so excited to connect with you in this way!

If you can't attend live, no problem. Register and I'll send you a link to watch the replay.

Already registered? Great! Now, tell your friends.
Click here to tweet about it.

Olivia Lane Lovejoy is a Blogger, Green Living Educator, and Health Coach trained at The Institute for Integrative Nutrition

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Monday, July 27, 2015

A Really Simple Explanation of Why Sugar is Bad for You


At Institute for Integrative Nutrition I learned the theory of bio-individuality. The concept of bio-individuality is that each person has unique food and lifestyle needs. One person’s food is another person’s poison.

You are super special and unique. Reaching your ideal weight and enjoying sustained energy demands paying attention to and honoring the needs of your body instead of following a fad diet or random list of rules.

That said, there's one thing that's pretty bad for everybody across the board: sugar. Sorry. I'm sure this isn't a surprise but lemme explain further. It's easier to accept that way.

Thursday, July 23, 2015

Lentil Mushroom Stuffed Zucchini with Millet Crust

If you belong to a CSA or have a garden, you're probably swimming in summer squash right now. We are. We've grilled it on the BBQ, stuffed it into lasagna, tossed it into tofu scrambles, and made zucchini bread.

I must also shamefully admit I threw a few away. See, I don't actually like zucchini. I liked it 3 weeks ago when it was novel and heralded the start of summer. After force-feeding it to myself twice a day, I could barely stand the sight of it.

I refuse to be punked by a vegetable. Upon receiving five gigantic zucchinis in my weekly CSA share, I determined to find a new way to enjoy them.

I pulled out How It All Vegan, a classic cookbook and one of my favorites even though I'm not vegetarian anymore. I found a recipe for Stuffed Spagetti Squash, adapted it to match what I had on hand, and OMG! This happened ...


Here's how to adapt it exactly as I did. This recipe is vegan (dairy-free, vegetarian) and gluten-free.

Monday, July 20, 2015

4 Things My Painful Periods Taught Me

I hated my period until I turned thirty. Then I really hated my period. I was a few months off The Pill when I discovered what my menstrual cycle was really like. My uterus was a balloon filled with a gallon of hot lava trying to flow out of a pin prick for the first three days of each period. I had various debilitating aches for two weeks out of my three week long cycle. (Yes, just 21 days!) My mood swung wildly throughout the month. The cherry on top of this shiitake sundae was acne.

Fast forward five years and now I love my period. This year I began working with Nicole Weigl, a naturopathic doctor, to heal my hormones with improved nutrition, herbs, and self-care. Within a few months of closely following her recommendations I saw results.

The experience of having wacked out hormones for several years then being healed in months taught me four things that I know can help anyone who is suffering from a chronic health condition.

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